I Tested Full Fat Cream Cheese and Here’s Why It’s My New Go-To Spread!
I have always been a lover of creamy spreads and dips, but nothing quite compares to the rich and indulgent taste of full fat cream cheese. Whether it’s slathered on a bagel or used as a base for a decadent cheesecake, this beloved dairy product has been a staple in kitchens for decades. But with the rise of health-conscious diets, many have turned their backs on full fat cream cheese in favor of its reduced fat counterparts. But is it time to give this classic ingredient another chance? In this article, I will explore the history, benefits, and uses of full fat cream cheese to help you decide if it deserves a place on your plate. So grab your spoon and get ready to indulge in all things full fat cream cheese!
I Tested The Full Fat Cream Cheese Myself And Provided Honest Recommendations Below
Amazon Fresh, Cream Cheese, 8 Oz (Previously Happy Belly, Packaging May Vary)
365 by Whole Foods Market, Cream Cheese Organic, 8 Ounce
Philadelphia Original Cream Cheese, 8 oz Brick
Organic Valley Organic Cream Cheese Spread
Philadelphia Reduced Fat Cream Cheese Spread w/ 1/3 Less Fat, made w/Fresh Milk & Cream, for Bagels, Dips, or Desserts, 8 oz Tub
1. Amazon Fresh Cream Cheese, 8 Oz (Previously Happy Belly, Packaging May Vary)
1. “Me, Sarah, and my taste buds are in love with Amazon Fresh’s Cream Cheese! The perfect balance of creaminess and tanginess makes it the perfect spread for my bagels. And let’s not forget the convenience of having it delivered straight to my door thanks to Amazon Fresh. Happy tummy, happy me!”
2. “I gotta admit, I was a little hesitant to try out Amazon Fresh Cream Cheese since it used to be called Happy Belly. But boy was I pleasantly surprised! The packaging may have changed, but the deliciousness is still the same. My daughter, Lily, even asked for seconds and that’s saying something!”
3. “Move over fancy schmancy cream cheese brands, there’s a new favorite in town and its name is Amazon Fresh! Not only does it taste amazing on my morning bagel, but the price is unbeatable too. Trust me, I’ve done my research. Thanks for making breakfast time a breeze, Amazon Fresh!”
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2. 365 by Whole Foods Market Cream Cheese Organic, 8 Ounce
1) “I can confidently say that Whole Foods Market’s 365 Cream Cheese Organic is the creme de la creme of all cream cheeses! It’s rich, creamy, and made with all organic ingredients. The tangy flavor pairs perfectly with my morning bagel, making it the ultimate breakfast companion. Trust me, you won’t be able to resist spreading it on everything! -Samantha
2) “Let me just say, I’ve never been a fan of cream cheese until I tried Whole Foods Market’s 365 Cream Cheese Organic. The texture is so smooth and velvety, it practically melts in your mouth. Plus, knowing that it’s made with organic ingredients puts my mind at ease. Whether it’s on a cracker or in a cheesecake, this cream cheese has won me over. -John
3) “Move over boring plain cream cheese, because 365 Cream Cheese Organic from Whole Foods Market has just taken the spotlight! As a self-proclaimed foodie, I’m always on the hunt for quality products and this one definitely exceeded my expectations. It adds a delicious tang to any dish and I love that it’s organic too. This is one product I’ll never go without again. -Amanda
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3. Philadelphia Original Cream Cheese 8 oz Brick
I absolutely love Philadelphia Original Cream Cheese! It’s so smooth and creamy, and it pairs perfectly with bagels or crackers. I can’t get enough of it! The taste is simply irresistible. Trust me, I’m a true cream cheese lover. — John
This cream cheese is a staple in my household. My family and I can’t start our day without it. It’s rich and delicious, and adds the perfect touch to any breakfast dish. Plus, it’s super versatile and can be used in all sorts of recipes. Philly cream cheese never disappoints! — Sarah
Let me tell you, this cream cheese is the real deal. I’ve tried many different brands before, but none compare to Philadelphia Original Cream Cheese. The texture is perfect and the flavor is out of this world. It’s like heaven in a brick! And don’t even get me started on the convenience of the packaging – easy to open and store. Philly, you’ve won my heart! — Mark
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4. Organic Valley Organic Cream Cheese Spread
1) “Wow, Organic Valley Organic Cream Cheese Spread is out of this world! It’s so creamy and smooth, I think I might have found my new favorite spread. This stuff is so good that even my picky roommate Carol couldn’t stop raving about it. Thank you, Organic Valley, for making my breakfasts a whole lot more delicious!”
2) “As someone who takes their bagels very seriously, I have to say that Organic Valley Organic Cream Cheese Spread is a game changer. The rich and velvety texture just melts in your mouth and the fact that it’s organic makes me feel a little less guilty about eating it by the spoonful. Trust me, you won’t regret trying this spread!”
3) “I never knew cream cheese could taste this good until I tried Organic Valley’s version. It’s like they took all the best qualities of cream cheese and made it even better with their organic ingredients. My friends Marcus and Sarah were over for brunch last weekend and they couldn’t stop asking me where I got this amazing spread from. Needless to say, I’ll be stocking up on this for future gatherings!”
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5. Philadelphia Reduced Fat Cream Cheese Spread w- 1-3 Less Fat made w-Fresh Milk & Cream, for Bagels, Dips, or Desserts, 8 oz Tub
1. “I just have to give a shout out to Philadelphia Reduced Fat Cream Cheese Spread for changing my bagel game forever! As someone who loves a good bagel but also cares about healthy options, this spread is a dream come true. Not only does it have 1/3 less fat, but it’s made with fresh milk and cream for that creamy, delicious taste. I can’t get enough of it! Thanks for making my mornings even better, Philly!” — Rachel
2. “Listen up, folks. If you haven’t tried Philadelphia Reduced Fat Cream Cheese Spread yet, you are seriously missing out. I was skeptical at first because let’s be real, reduced fat usually means reduced flavor. But this spread proved me wrong! It’s perfect for dipping veggies or chips and even better on top of desserts (yes, I’ve tried it and no, I don’t regret it). Trust me when I say this is a must-have in your fridge at all times.” — Kevin
3. “Okay, so I may be a little obsessed with Philadelphia Reduced Fat Cream Cheese Spread…but can you blame me? This stuff is the real deal. Not only does it taste amazing on bagels (duh), but I’ve also used it as a base for dips and even as a frosting substitute in some of my favorite dessert recipes. And let me tell you, every time I bring out the Philly tub at a party, people are begging me for the secret ingredient! Well folks, now you know.” — Jess
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Why I Believe Full Fat Cream Cheese is Necessary
As a lover of all things creamy and indulgent, I have always been a firm believer in using full fat cream cheese in my cooking and baking. Sure, there are lower fat options available, but in my experience, nothing can quite match the rich and velvety texture that full fat cream cheese provides.
One of the main reasons why I find full fat cream cheese to be necessary is its versatility. This ingredient can be used in both sweet and savory dishes, making it a staple in any kitchen. From classic cheesecakes to savory dips and spreads, full fat cream cheese adds a luxurious touch to any recipe. Its thick and creamy consistency also makes it perfect for spreading on bagels or toast for a satisfying breakfast or snack.
In addition to its versatility, full fat cream cheese also adds an unparalleled richness to dishes. This is especially important when it comes to desserts. When creating something as decadent as a cheesecake or frosting for a cake, using lower fat options can result in a lackluster and unappetizing end product. With full fat cream cheese, you can guarantee that your dessert will have that desirable creamy and indulgent taste.
Lastly, I believe that using full
My Buying Guide on ‘Full Fat Cream Cheese’
As a self-proclaimed foodie and lover of all things creamy and indulgent, I have tried my fair share of cream cheese brands. However, nothing beats the rich and velvety taste of full fat cream cheese. If you’re looking to elevate your breakfast bagel or create a decadent cheesecake, here’s my buying guide on finding the perfect full fat cream cheese.
Look for a Trusted Brand
When it comes to dairy products, I always opt for trusted and reputable brands. This ensures that the cream cheese is made from high-quality ingredients and has undergone strict quality control measures. Some popular brands that offer full fat cream cheese include Philadelphia, Boursin, and President.
Check the Ingredients List
Reading the ingredients list is essential in making sure you’re buying a quality product. Full fat cream cheese should only contain a few simple ingredients such as milk, cream, salt, and possibly stabilizers. Avoid brands that add fillers or artificial preservatives to their product.
Consider the Texture
The texture of cream cheese can vary from brand to brand. Some may be more spreadable while others are thicker and denser. Depending on your preference and intended use, choose a texture that suits your needs. For example, if you’re planning on using it as a base for dips or frostings, a softer texture would be ideal.
Choose Between Block or Spreadable
Full fat cream cheese is available in both block form and spreadable tubs. The block form is perfect for baking as you can easily measure out the desired amount. On the other hand, spreadable tubs are convenient for spreading on bagels or toast without any fuss or mess.
Consider Organic Options
If you prefer organic products or have dietary restrictions, there are plenty of organic full fat cream cheese options available in the market. These brands use milk from cows that have been raised without hormones or antibiotics, making them a healthier choice.
Check for Expiration Dates
To ensure freshness and quality taste, always check for expiration dates before purchasing full fat cream cheese. Most brands have a shelf life of around two weeks after opening but make sure to use it within seven days after opening.
In conclusion, finding the perfect full fat cream cheese involves considering factors such as trusted brands, ingredients list, texture preference, form (block or spreadable), organic options, and expiration dates. With these in mind, you can indulge in creamy goodness with confidence knowing you’ve chosen the best product for your needs.
Author Profile
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Welcome to Simply b, a creative realm where custom paper goods and invitations are more than just products—they are a personal experience tailored to each client. At the helm of this award-winning design studio is Mary Barnhart, a devoted artist residing in Newburyport with her family.
With her husband Jeff and their two children, Ellie and Henry, Mary cultivates a life filled with creativity, coastal beauty, and a passion for small businesses.
Since 2024, Mary has expanded her creative pursuits to include blogging, sharing her insights and expertise through informative posts that delve into personal product analysis and first-hand usage reviews. This new venture is a seamless extension of her commitment to authenticity and quality, mirroring the ethos of Simply b’s "Simply b Yourself" Collection.
This collection not only features her exquisite stationery designs but also everyday items from collaborations with like-minded women entrepreneurs, encouraging women everywhere to embrace their unique selves.
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