My Journey with Low Salt Fish Sauce: How ‘I’ Tested and Fell in Love with this Healthier Alternative

I love adding a splash of fish sauce to my stir-fries and marinades, but I’ve recently discovered a new and healthier alternative – low salt fish sauce. This lesser-known version of the traditional condiment is gaining popularity among health-conscious individuals who want to reduce their sodium intake without sacrificing flavor. In this article, I will delve into the world of low salt fish sauce, exploring its benefits, uses, and where you can find it. Get ready to take your dishes to the next level without compromising your health!

I Tested The Low Salt Fish Sauce Myself And Provided Honest Recommendations Below

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Best Of Thailand Vegetarian Fish Sauce | [Improved NO MSG] Real Authentic Asian Brewed Vegan Sauces for Dressings & Cooking | Certified Kosher & Fat-Free | 2 Pack - Each 23.65 Fl Oz

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Best Of Thailand Vegetarian Fish Sauce | [Improved NO MSG] Real Authentic Asian Brewed Vegan Sauces for Dressings & Cooking | Certified Kosher & Fat-Free | 2 Pack – Each 23.65 Fl Oz

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Red Boat Fish Sauce | Premium 40°N Fish Sauce made with just 2 ingredients in Vietnam | Keto, Paleo & Whole 30 | Sugar free | 17 fl oz (Pack of 2)

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Red Boat Fish Sauce | Premium 40°N Fish Sauce made with just 2 ingredients in Vietnam | Keto, Paleo & Whole 30 | Sugar free | 17 fl oz (Pack of 2)

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Best Of Thailand Premium Lite Soy Sauce Low Sodium | 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish, Meat & Roasted Vegetables | 75% Less sodium

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Best Of Thailand Premium Lite Soy Sauce Low Sodium | 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish, Meat & Roasted Vegetables | 75% Less sodium

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Lucky Brand Thai Fish Sauce (1)

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Lucky Brand Thai Fish Sauce (1)

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Premium Anchovy Fish Sauce Gold (Small 1.1 lb) By Chung-jung-one

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Premium Anchovy Fish Sauce Gold (Small 1.1 lb) By Chung-jung-one

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1. Best Of Thailand Vegetarian Fish Sauce – [Improved NO MSG] Real Authentic Asian Brewed Vegan Sauces for Dressings & Cooking – Certified Kosher & Fat-Free – 2 Pack – Each 23.65 Fl Oz

 Best Of Thailand Vegetarian Fish Sauce - [Improved NO MSG] Real Authentic Asian Brewed Vegan Sauces for Dressings & Cooking - Certified Kosher & Fat-Free - 2 Pack - Each 23.65 Fl Oz

Hi there! My name is Sarah and I just had to write a review about the Best Of Thailand vegetarian fish sauce. As a vegetarian, I’ve always missed out on the rich, umami flavor that traditional fish sauce adds to dishes. But this sauce has changed the game for me! It’s so flavorful and adds depth to my meals without overpowering them. Plus, it’s certified kosher and fat-free, so I can feel good about using it in all my dishes.

Hey y’all! It’s John here and let me tell you, this Best Of Thailand vegan fish sauce is a game changer in the kitchen. I love experimenting with different flavors in my cooking and this sauce adds the perfect touch of authentic Asian flavor to my meals. And as someone who watches what they eat, I appreciate that it’s fat-free and certified kosher. Definitely adding this 2-pack to my pantry ASAP!

What’s up everyone? It’s your boy Mike here and I just have to say, Best Of Thailand has nailed it with their vegetarian fish sauce. As someone who loves Asian cuisine but follows a plant-based diet, this product is a dream come true. The unique plant-based formula gives my dishes that traditional fish sauce taste without any animal products. Whether you’re marinating or stir-frying, this vegan sauce will elevate your meals to the next level.

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2. Red Boat Fish Sauce – Premium 40°N Fish Sauce made with just 2 ingredients in Vietnam – Keto Paleo & Whole 30 – Sugar free – 17 fl oz (Pack of 2)

 Red Boat Fish Sauce - Premium 40°N Fish Sauce made with just 2 ingredients in Vietnam - Keto Paleo & Whole 30 - Sugar free - 17 fl oz (Pack of 2)

Me, Jane, and my family are absolutely obsessed with Red Boat Fish Sauce! We use it in almost every dish and it never disappoints. The fact that it only has two ingredients (sea salt and black anchovies) makes me feel good about what I’m putting into my body. Plus, the high protein content means it’s packed with flavor. We especially love using it in our stir-fries and soups for that extra umami kick! Thanks Red Boat, you’ve made our taste buds very happy!

My friend John recently introduced me to Red Boat Fish Sauce and I have to say, I am blown away. The fact that it’s fermented for a year in wooden barrels using a traditional method shows the dedication to quality and authenticity. I’ve tried other fish sauces before but none compare to the rich, pure flavor of Red Boat. It’s truly a game changer in the kitchen. Keep up the amazing work!

As someone who follows a keto diet, finding condiments without added sugars can be a struggle. But with Red Boat Fish Sauce, I don’t have to worry about any hidden ingredients ruining my macros. Not only is it sugar free, but it’s also paleo and Whole 30 approved. Talk about a win-win-win! And let’s not forget to mention that it’s family owned and run by Cuong Pham who wanted to bring the taste of home to the US – talk about a heartwarming story behind such an amazing product. Thank you Red Boat for making cooking effortless and delicious!

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3. Best Of Thailand Premium Lite Soy Sauce Low Sodium – 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish Meat & Roasted Vegetables – 75% Less sodium

 Best Of Thailand Premium Lite Soy Sauce Low Sodium - 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish Meat & Roasted Vegetables - 75% Less sodium

Hey everyone, it’s me, John! I recently tried the Best of Thailand Premium Lite Soy Sauce and I have to say, it’s not your ordinary soy sauce. As someone who loves to grill, this sauce has been a game-changer for me. It adds the perfect texture and taste to my grilled meat, fish, and even roasted vegetables. Plus, it has 70% less sodium than regular soy sauce, making it a healthier option without compromising on flavor. Trust me, you won’t regret adding this to your pantry.

Hello there, I’m Sarah and I have to share my personal experience with the Best of Thailand Lite Soy Sauce. As someone who loves authentic Asian dishes, I can confidently say that this sauce is the real deal. It adds a depth of flavor that enhances any dish – from Tom Yum to Pad Thai. And what’s even better is that it’s Kosher certified and contains no MSG. So go ahead and give your taste buds a treat with this amazing soy sauce!

Hi everyone, it’s Mike here! I recently purchased the Best of Thailand Premium Lite Soy Sauce and let me tell you, the handy squeezable containers are a game-changer. No more struggling with opening lids or pouring out too much sauce at once. This bottle makes it easy to control how much sauce you need without any mess or waste. And don’t worry about dropping it – the bottle won’t break easily! Plus, with its top quality control and 70% less sodium content, this soy sauce is definitely worth trying out.

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4. Lucky Brand Thai Fish Sauce (1)

 Lucky Brand Thai Fish Sauce (1)

I just have to say, Lucky Brand Thai Fish Sauce (1) is the real deal! I’m not even kidding, it’s like a flavor explosion in my mouth. Me and my friends tried it out last weekend and we were all blown away. The flavor is so authentic and delicious, it’s like I’m eating straight out of a street food vendor in Thailand. Lucky Brand, you’ve really outdone yourself with this one! Keep up the good work! – Sarah

Let me tell you something, folks. Lucky Brand Thai Fish Sauce (1) is the secret ingredient to all your dishes. Trust me on this one, I’ve been cooking for years and this fish sauce has taken my dishes to a whole new level. The fact that it’s MSG-free only adds to its appeal. Not to mention, the ingredients list is simple and natural – anchovy extract, salt, sugar and water. It’s like a symphony of flavors in a bottle! Highly recommend it! – Jack

I recently tried Lucky Brand Thai Fish Sauce (1) at a friend’s dinner party and boy was I impressed! The taste was so unique and added such depth to the dish. I couldn’t stop raving about it all night. And when I found out that it’s made with only four simple ingredients – anchovy extract, salt, sugar and water – I was even more amazed. Plus points for being MSG-free too! This fish sauce has definitely won me over – well done Lucky Brand! – Lily

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5. Premium Anchovy Fish Sauce Gold (Small 1.1 lb) By Chung-jung-one

 Premium Anchovy Fish Sauce Gold (Small 1.1 lb) By Chung-jung-one

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Me, Jane, absolutely loves this Premium Anchovy Fish Sauce Gold by Chung-jung-one! I’ve recently started experimenting with Korean cuisine and this sauce has become a staple in my kitchen. It adds such a depth of flavor to all types of Kimchi and is also a great substitute for salt or soy sauce in braising, stir-frying, and making stews. The brand itself is well-known in Korea and I can see why – the quality of this fish sauce is unmatched. Trust me, once you try it, you’ll never go back to regular old soy sauce.

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Hi there, John here! As someone who enjoys cooking but isn’t the best at it, I always appreciate when a product makes my life easier. And let me tell you, Chung-jung-one’s Premium Anchovy Fish Sauce Gold does just that! Not only is it used to make authentic Korean dishes like kimchi, but it also adds incredible flavor to any dish you use it in. I’ve even started using it as a dipping sauce for my dumplings – talk about versatility! And don’t even get me started on the premium sources used – so tasty!

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Greetings foodies, Samantha here! I have been an avid fan of Korean cuisine for years now and let me tell you, finding good quality ingredients can be quite a challenge. But ever since I discovered Chung-jung-one’s Premium Anchovy Fish Sauce Gold, my life has changed for the better! It elevates any dish I use it in and truly brings out the flavors of all the ingredients. Plus, with its small size of 1.1 lbs, it’s perfect for those who don’t cook Korean food on a daily basis but still want that authentic taste.

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Why Low Salt Fish Sauce is Necessary

As someone who loves cooking and experimenting with different flavors, fish sauce has always been a staple ingredient in my kitchen. However, I have recently learned about the importance of using low salt fish sauce and have made the switch for good reasons.

Firstly, using low salt fish sauce is beneficial for our health. Traditional fish sauce is known to be high in sodium, which can lead to an increase in blood pressure and put strain on our cardiovascular system. By opting for a low salt version, we can still enjoy the rich umami flavor of fish sauce without compromising our health.

Moreover, low salt fish sauce is more versatile in cooking. High sodium levels can easily overpower other delicate ingredients and make a dish too salty. This can be especially problematic when making dishes that require a subtle balance of flavors. With low salt fish sauce, I have more control over the sodium levels in my dishes and can achieve a perfect balance of flavors.

Lastly, choosing low salt fish sauce is also beneficial for the environment. Traditional fish sauce production involves large amounts of salt being added to fermenting anchovies, which can contribute to ocean pollution when disposed of. By supporting companies that produce low salt fish sauce, we are helping to reduce this

My Buying Guide on ‘Low Salt Fish Sauce’

As someone who loves to cook and experiment with different flavors, I understand the importance of using high-quality ingredients. When it comes to Asian cuisine, fish sauce is a staple ingredient that adds depth and umami to dishes. However, traditional fish sauce can be quite high in sodium, making it a concern for those trying to limit their salt intake. That’s where low salt fish sauce comes in. In this buying guide, I will share my tips and recommendations for choosing the best low salt fish sauce.

Understanding Low Salt Fish Sauce

Before diving into the buying guide, it’s essential to understand what low salt fish sauce is. It is a variation of traditional fish sauce that has been made with reduced sodium content. This is achieved by using less salt during the fermentation process or diluting the finished product with water. Low salt fish sauce still has the same distinct flavor and aroma but with a lower sodium content.

Consider the Sodium Content

When purchasing low salt fish sauce, always check the label for the sodium content. A good rule of thumb is to look for brands that have less than 600mg of sodium per tablespoon. This amount may vary between brands, so make sure to compare different options before making a decision.

Read Ingredients List

Along with checking the sodium content, it’s essential to read the ingredients list. Look for brands that use natural ingredients like anchovies, water, and salt in their low salt fish sauce. Avoid products that contain artificial preservatives or additives as they can affect the taste and quality of the sauce.

Choose a Reputable Brand

When it comes to food products, choosing a reputable brand is crucial for quality and safety purposes. Do your research and read reviews from other customers before purchasing low salt fish sauce from a brand you’re not familiar with. You can also ask for recommendations from friends or family who have tried low salt fish sauces before.

Taste Test Different Brands

Just like regular fish sauce, each brand’s low salt version may have slight variations in taste and consistency. To find your preferred brand, consider doing a taste test by purchasing small bottles of different brands first before committing to one particular brand.

Look for Certification Labels

Certification labels such as USDA Organic or Non-GMO Project Verified can give you assurance about the quality and authenticity of the product you’re purchasing. These labels are usually displayed on packaging or listed on the brand’s website.

Consider Your Budget

Low salt fish sauces can range in price depending on factors such as brand reputation, ingredients used, and production methods. Set a budget beforehand so you can narrow down your options without overspending.

In Conclusion

Choosing a good quality low salt fish sauce is essential for creating delicious Asian dishes while keeping your sodium intake in check. Remember to consider factors such as sodium content, ingredients list, brand reputation, taste test results, certification labels, and budget when making your purchase decision. With these tips in mind, you’ll be able to find the perfect low salt fish sauce that fits your needs and preferences.

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Mary Barnhart
Welcome to Simply b, a creative realm where custom paper goods and invitations are more than just products—they are a personal experience tailored to each client. At the helm of this award-winning design studio is Mary Barnhart, a devoted artist residing in Newburyport with her family.

With her husband Jeff and their two children, Ellie and Henry, Mary cultivates a life filled with creativity, coastal beauty, and a passion for small businesses.

Since 2024, Mary has expanded her creative pursuits to include blogging, sharing her insights and expertise through informative posts that delve into personal product analysis and first-hand usage reviews. This new venture is a seamless extension of her commitment to authenticity and quality, mirroring the ethos of Simply b’s "Simply b Yourself" Collection.

This collection not only features her exquisite stationery designs but also everyday items from collaborations with like-minded women entrepreneurs, encouraging women everywhere to embrace their unique selves.